Catering Menu

Starters

Caesar Salad $ 3.00 / $ 4.00 w/chicken

Garden Salad $ 3.00

Pizza

Pizza is a great meal for groups, ask about a discount for 10 or more large pizzas

Small Large

Baked Pasta (serves 9-12) (serves 20-25)

Cheese Lasagna $45 $75

Meat Lasagna $50 $85

Baked Ziti $45 $75

Eggplant Parmigiana $50 $85

Macaroni and Cheese $45 $75

Main Course Dishes (priced per portion)

Chicken Parmigiana $ 9.95

Eggplant Parmigiana $ 8.95

Chicken Marsala or Piccata $ 9.95

Pasta & Sauce (priced per portion)

choice of Penne, Rigatoni, Fettucine, Linguine, Tortellini

Alfredo $ 8.95 / $10.95 with chicken

Bolognese $ 10.95

Pesto $ 8.95

Marinara $ 7.95

Red or White Clam sauce $ 10.95

Sides

Meatballs $ 3.50 per portion

Sausage $ 1.75 each

French Bread long loaf (12 pcs) $ 8 per loaf

Garlic Bread (24 pcs) $ 12 per loaf

Soup $ 7.95 per quart

Beverages

Pellegrino, Coke, Diet Coke, Dasani

Saranac Rootbeer, Shirley Temple, Black Cherry, Orange Cream

Desserts

Ask about the selection of desserts our pastry chef has available

Prices exclude gratuity and Vermont rooms & meals tax